Pepperoni Pizza
$16.99
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Product Description
Our Pepperoni Pizza is an American classic done the Italian way. We start with our signature tomato sauce and mozzarella cheese, then add premium Italian-style pepperoni that crisps up perfectly during baking for that irresistible flavor and texture.
Ingredients
- San Marzano tomato sauce
- Fresh mozzarella cheese
- Premium Italian-style pepperoni
- Signature pizza dough (flour, water, salt, yeast)
- Extra virgin olive oil
- Oregano
Preparation
Our Pepperoni Pizza is baked in our traditional wood-fired oven at high temperature, ensuring the perfect balance of crispy crust, melted cheese, and those slightly charred pepperoni edges that pizza lovers crave. The high heat creates the characteristic leopard-spotted crust that's the hallmark of authentic Italian pizza.
Nutrition Information
Medium size (12") pizza, 8 slices:
| Calories | 280 per slice |
|---|---|
| Fat | 14g (6g saturated) |
| Carbohydrates | 28g |
| Protein | 14g |
| Sodium | 680mg |
Allergen Information
Contains: Wheat, Milk
Our pepperoni contains pork and beef, and is made with traditional spices including paprika, garlic, and various peppers.
Customer Reviews
Best pepperoni pizza in the city! The pepperoni gets crispy around the edges just how I like it, and the ratio of sauce to cheese is perfect. My family orders this every Friday night.
I appreciate that the pepperoni isn't greasy like at other places. The flavor is spicy and bold without being overwhelming. Salvatore's really sources quality ingredients and it shows!
I tried the thin crust version and it was exceptional. The pepperoni has a nice kick to it, and the crust held up well to delivery. Will definitely order again!
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Interesting Facts About Pizza
Pepperoni Origins
Despite its Italian-sounding name, pepperoni was actually created in America by Italian immigrants and is rarely found on pizzas in Italy.
Popular Choice
Pepperoni is consistently the most popular pizza topping in North America, with over 36% of all pizza orders including this spicy meat.
The Science of Curl
The characteristic "cupping" of pepperoni slices when baked is caused by the different rates at which the edges and center cook, creating that distinctive shape pizza lovers enjoy.
Your Daily Inspiration
"In tough times, a slice of pepperoni pizza can make everything better."